Lentil Taco Meat

Lentil Taco Meat

Make Taco Tuesday everyday with these delicious and easy tacos using lentils!  Tacos. Who doesn’t love tacos? They’re delicious, versatile, and easy to make! If you know me, I love lentils. I love using them as a meat replacement in many dishes because they’re hearty and full of protein. It makes it so easy to still eat comfort meals without having to eat any meat.  Lentil taco meat has officially become my obsession. When I do recipe tests I normally have leftovers that last a few days. However, with this lentil taco meat, it was gone within the day. I… View Post

One Pan Tofu & Veggies

One Pan Tofu & Veggies

Not too long ago I asked you guys what kind of recipes you were interested in seeing on the blog. I got a lot of requests for simple and easy meals, as well as more variations on cooking tofu. With this in mind, I wanted to combine these two into one easy and delicious recipe.  Tofu is one of my favorite plant proteins because it is so versatile and sucks up any flavor you’re giving it. I’ve done a lot of asian variations on tofu but wanted to see if I could do of an Italian feel. I already have… View Post

Less Than 10 ingredient Gluten-Free Quinoa Crust

Less Than 10 ingredient Gluten-Free Quinoa Crust

Who doesn’t love pizza? I could definitely eat it for the rest of my life if I had no choice. There are so many toppings and combinations to choose from when creating a pizza that I doubt I could ever get bored.  Making pizza sounds very strenuous and frankly boring when I could easily call up my Papa Johns and get an easy and delicious pizza made for me. However sometimes, eating healthy is essential and this pizza is definitely on the healthier side.  This definitely isn’t a fluffy and thick crust but more on the thin side but still… View Post

The Easiest Vegan Eggplant Parm

The Easiest Vegan Eggplant Parm

Now, let me just give a fair warning: This isn’t the “healthiest” recipe. If I aimed to make all my recipes super healthy I genuinely wouldn’t be staying true to myself. Sure, I am healthy around 80% of the time, but there are these times I just warn to bite into an eggplant parm sub and stuff my face with pasta. It is aiming to eat healthy as possible, but also treating yourself because you’re only human! I haven’t had eggplant parm since 2015 – it’s been awhile. 2015 is when I went Vegan and I haven’t had any Vegan… View Post

My Go-To Easy Pasta Recipe

My Go-To Easy Pasta Recipe

We all seem to have that one random pasta recipe that never fails us. It seems to have been created on a night when we are tired, over it, and just want to throw something together that will be good and satisfying. Specifically on the days where we are “over it,” we want something comforting to help us recover from the busy or bad day that we had. All we want to do is snap our fingers and have the ideal meal in front of us with the occasional glass of wine…but we don’t want to work hours on it. … View Post